Cyphostemma juttae

Cyphostemma juttae (Wild grape) - A slow-growing deciduous succulent shrub that can grow up to 6 feet tall or more but is usually seen much smaller in cultivation. It has heavy swollen main stems of the type of plants that is often called a caudiciform. These stems have papery, peeling bark and at the branch tips hold large (up to 1 foot long) gray-green ovate shaped fleshy leaves with toothed margins that emerge in late spring a red-purple color and fall off during winter. The flowers are held above the foliage but are tiny and inconspicuous and followed by showy grape-like bunches of pinkish red berries towards summer end.



  • Scientific Name: Cyphostemma juttae (Dinter & Gilg) Desc.
  • Common Names: Wild Grape, Succulent Grape, Tree Grape, Namibian Grape
  • Synonyms: Cissus juttae (basionym)
  • Family: Vitaceae
  • Subfamily: Vitoideae
  • Genus: Cyphostemma




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How to Grow and Care 

Cyphostemma juttae is easy to grow, does well in the ground, and makes an impressive specimens, though fairly slow growing. It is also suited to greenhouse culture but do well out of doors in Mediterranean climate. It doesn't like the wet winter but will survive.

Soil: A fast-draining rich, well drained cactus mix should be used when potting. Outdoor plant it in a loamy or sandy soil where drainage is optimal.

Watering: It is drought tolerant, but it appreciates plentifully of water and some fertilizer during the summer growing season, but keep dry in winter in order to prevent rotting. As with all succulents one must be careful not to over-water. These plants can survive with very little water and too often plants die as a result of too much water. Despite coming from areas that are dry in winter, it can adapt to wet-winter areas like coastal California. If one lives in a very wet area, it is best to rather keep plants in big containers where they can be easily moved to a sheltered place.

Origin: Cyphostemma juttae  native to southern Africa.


Hardiness: Mature plants are hardy to -3° C (or less), but it is best to avoid freezing temperatures especially if the plants are young. Cyphostemma comes from the hot, dry areas of southern Africa, so it has no problem taking temperatures up to 40° C; however, it may need some afternoon shade in hot climates to avoid leaf burn.


Propagation: Propagate usually from seed that must be prepared, aged and scarified and even then germination is uncertain or by cuttings. Plant seeds in winter 1-2 cm deep in moist, sterile soil. Keep soil temperature consistent at 20-30° C, with some day/variation in this range. Cool soils will significantly delay seed germination time if not inhibit germination altogether. Because seeds need a very long time for germination, take care to use sterile soil, do not re-use soil that was used for other plantings. It is also recommended seeds be germinated in a high humidity environment so constant watering is not necessary. 

Either germinate seeds in a greenhouse or make a temporary "greenhouse" by covering containers with plastic wrap, or by putting containers inside a ziplock bag. Monitor for fungal growth and air out if/when necessary. Germination tends to be slow and erratic. 6-12 months, sometimes up to 24 months. Propagation can also be undertaken by means of cuttings. Cuttings or truncheons can be made in coarse river sand. Again it is important to water with caution especially when cuttings have rooted.

- ALSO READ some more info  How to Grow and Care for Wild Grape (Cyphostemma juttae)


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